About Us.
Vision Statement
"At Sainath Foods and Hospitality Service, our vision is to be the leading and most trusted food catering company, renowned for elevating the art of culinary experiences and setting the standard for excellence in the industry. We aspire to continually inspire and delight our clients, creating unforgettable moments through our passion for food and dedication to exceptional service. Our commitment to innovation, sustainability, and exceeding expectations will guide us as we evolve and expand our presence in the world of catering, ensuring that Sainath Food service remains synonymous with exceptional food and unforgettable events."
Sainath Foods And Hospitality Service is a premier food and hospitality service provider committed to delivering exceptional culinary experiences and top-tier customer service. With a passion for creating memorable moments around food, we take pride in our ability to turn ordinary events into extraordinary ones. Our commitment to quality, innovation, and attention to detail makes us a trusted partner for individuals, organizations, and businesses seeking a taste of excellence in the world of food and hospitality.
Core Values
Excellence: We are dedicated to achieving the highest standards of quality in everything we do, from the ingredients we source to the service we provide.
Creativity: We embrace innovation and continually explore new culinary trends to provide unique and exciting dining experiences.
Customer-Centric: Our customers are at the heart of everything we do. We listen, understand their needs, and exceed their expectations.
Integrity: We uphold the highest ethical standards in our business operations, maintaining transparency, trust, and honesty in all our interactions.
Our Vission
To be the leading provider of exceptional culinary and hospitality experiences, setting the industry standard for innovation, quality, and service.
Our Mission
To delight our customers with unparalleled gastronomic experiences, leaving a lasting impression through our commitment to quality, creativity, and exemplary service.
Services Offered
Catering Services: From intimate gatherings to grand events, our catering services are tailored to meet the culinary preferences and dietary requirements of our clients.
Event Planning: We offer comprehensive event planning services, helping clients create the perfect atmosphere for weddings, corporate events, and special occasions.
Restaurant Management: We manage and consult on the operations of restaurants, ensuring they deliver exceptional dining experiences to their patrons.
Hospitality Training: Our expert team provides training and development services to enhance the skills of hospitality professionals, from chefs to service staff.
Why Choose Sainath Foods And Hospitality Service
Expertise: Our team of seasoned chefs and hospitality professionals bring years of experience to the table, guaranteeing excellence in every aspect of our services.
Innovation: We keep pace with the latest culinary trends and service innovations, ensuring your event or dining experience is both contemporary and unforgettable.
Customization: We understand that no two clients are the same, and we tailor our services to meet your specific needs, ensuring a unique and memorable experience.
Customer-Centric Approach: Your satisfaction is our top priority, and we go the extra mile to exceed your expectations, making your experience with us truly exceptional.
Quality and Hygiene: We maintain the highest standards of quality and hygiene, ensuring the safety and satisfaction of our clients.
Management Team
Our management team at Sainath Foods And Hospitality Service is composed of dedicated professionals who bring a wealth of expertise and experience in the food and hospitality industry. With a shared commitment to excellence, innovation, and customer satisfaction, our team is the driving force behind our success. Get to know the individuals leading the way in creating exceptional culinary and hospitality experiences:
Director of Operations – SATISH P SHETTY: SATISH SHETTY is the backbone of our operations. He manages logistics, staffing, and ensures the seamless execution of events. His keen attention to detail and organizational skills guarantee that every event is a success.
Founder and CEO – Satish P Shetty: As the visionary behind Sainath Food Service, Satish shetty is for culinary artistry and his entrepreneurial spirit led to the establishment of the company. He oversees the overall strategic direction of the business, business development, and ensures that the company’s mission and values are upheld.
HR:Sagar R Parida:(HR) Manager is a key professional within an organization responsible for managing and overseeing various aspects of the human resources function. The HR Manager plays a crucial role in promoting a positive work environment, facilitating effective communication between employees and management, and ensuring the organization’s compliance with employment laws and regulations.